Southern Cross University – The Hotel School Australia
The Hotel School Australia, Sydney, Melbourne, Brisbane
The Hotel School is a unique partnership between Malaysian listed Mulpha International Berhad and Southern Cross University. GCCA tie up to offer course in hospitality (Study Abroad Program), Study Abroad with The Hotel School is more than just a student exchange program. It will transform your stay in Australia into an experience of a lifetime.
IMI International Management Institute Switzerland
International Management Institute Switzerland (IMI) is named 11th best hospitality schools globally in QS World University Rankings in year 2020.
IMI International Management Institute, Switzerland is a unique private school offering cutting edge hospitality education from foundation level all the way to Masters in Business Administration. Combining the best of Swiss practical training and British academic excellence, IMI’s hospitality and culinary degree programmes have received validation from leading international organisations and educational institutes. These validations help strengthen the international recognition of their programmes.
英国伦敦国际学院（City & Guilds，简称C&G）成立至今已逾130年，一直致力于推动和促进与职业紧密相关的教育和培训，是英国最负盛名、最大的职业资格颁证机构之一，也是颇具规模的国际性评审及资格授证机构。
WEST COLLEGE SCOTLAND
英国国立西苏格兰学院 West College Scotland UK，苏格兰最大的技职学院。西苏格兰学院是具有雄心及创新理念的现代化高等学府，于2013年8月1日由 Clydebank College， James Watt College (Inverclyde) 及Reid Kerr College三所学院合并而成。
WORLD ASSOCIATION OF CHEFS SOCIETIES
The World Association of Chefs’ Societies, or Worldchefs in short, is a dynamic global network of more than 100 chefs associations representing chefs at all levels and across all specialties worldwide. It was founded in1928 at the Sorbonne in Paris with the venerable August Escoffier as first Honorary President.
Worldchefs is a global authority on food, creating impact through these core focus areas:
education – includes our landmark Recognition of Quality Culinary Education program and the world’s first global culinary certification;
networking – Worldchefs provides a gateway to global culinary networking opportunities and hosts the landmark biennial Worldchefs Congress & Expo;
competition – Worldchefs upholds a list of certified judges, sets global standards for competition rules, and runs the prestigious Global Chefs Challenge;
humanitarian & sustainability – our Feed the Planet and World Chefs Without Borders programs relieve food poverty, deliver crisis support, and promote sustainability across the globe;
WORLDCHEFS RECOGNITION OF QUALITY CULINARY EDUCATION
- Recognition of High Quality Culinary Education.
- Professional Body Recognition.
- Access to worldchefs global network.
- Link to worldchefs certification scheme.
- Worldwide exposure.
- Programmes of Global Industry Standards.
JABATAN PEMBANGUNAN KEMAHIRAN MALAYSIA (JPK)
Golden Chef College of Culinary Arts offers concentrations in Culinary Arts Foundation, and Certificate level, it’s referred to National Occupational Skills Standard (NOSS) by Jabatan Pembangunan Kemahiran Malaysia (JPK).
- The Skills Certification Programme is recognised by industry in Malaysia.
- Malaysian Skills Certification Programme provides a career path and personal growth for participants and is comparable to a career choice based on academic qualifications.
- Malaysian Skills Certification Programme is able to produce skilled workers who are trained and qualified to intensify competition of local industries in the global market.